It all depends on how classic or rustic you like. Leaving the skin on adds color and a faint bit of texture to the final chip. Sea Salt & Vinegar:Natural*Chicken Breast, Tapioca Starch, Expeller Pressed High Oleic Sunflower Oil, Dried Egg Whites, Maple Syrup, Chicken Broth, Less Than 2%: Sea Salt, White Distilled Vinegar, Rosemary Extract, Citric Acid, White Pepper, Garlic Powder, Tapioca Maltodextrin. 02 of 08 Peel the Potatoes (If You Like) Molly Watson The choice is yours: Scrub the potatoes clean or peel them thoroughly. Nashville Hot:Natural*Chicken Breast, Tapioca Starch, Expeller Pressed High Oleic Sunflower Oil, Dried Egg Whites, Chicken Broth, Less Than 2%: Spices (Smoked Paprika, White Pepper, Cayenne Pepper, Black Pepper), Garlic Powder, Vinegar, Aged Cayenne Red Peppers, Maltodextrin, Sea Salt, Rosemary Extract, Citric Acid, Coconut Palm Sugar, Onion Powder, Yeast Extract, Salt, Natural Flavor. Himalayan Pink Salt:Natural*Chicken Breast, Tapioca Starch, Expeller Pressed High Oleic Sunflower Oil, Dried Egg Whites, Tapioca Syrup Solids, Chicken Broth, Less Than 2%: Himalayan Pink Salt, Sea Salt, Rosemary Extract, Citric Acid, White Pepper, Garlic Powder. Made from 100% all natural chicken breast (and zero sugar!), so you can get all the protein and delicious flavors in a gluten-free, guilt- free package.īuffalo Style:Natural*Chicken Breast, Tapioca Starch, Expeller Pressed High Oleic Sunflower Oil, Dried Egg Whites, Chicken Broth, Less Than 2%: Aged Cayenne Pepper, Vinegar, Tomato Powder, onion Powder, Dried Parsley, Salt, Coconut Palm Sugar, Sea Salt, Rosemary Extract, Citric Acid, White Pepper, Garlic Powder, Maltodextrin.Ĭhicken & Waffles: Natural*Chicken Breast, Tapioca Starch, Expeller Pressed High Oleic Sunflower Oil, Dried Egg Whites, Maple Syrup, Chicken Broth, Less Than 2%: Cinnamon, Sea Salt, Rosemary Extract, Citric Acid, White Pepper, Garlic Powder. Potato chips do contain saturated fat, and a diet too high in saturated fat can cause your levels of low-density lipoprotein, the 'bad' cholesterol, to increase. Our new Wilde Protein Chips have the thin & crispy texture of a traditional potato chip - without the potatoes.
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